TAKEOUT

Our takeout store is adjacent to the restaurant offering homemade baked goods, Illy espresso, and delicious fresh salads and sandwiches.

TAKEOUT HOURS
Monday-Friday 8:30AM-6:00 PM
Saturday 10 AM-5:00 PM

CATERING

BOTTINO offers breakfast and lunch catering from our Takeout Store, as well as customized menus from our restaurant kitchen --- for private or corporate breakfasts, lunches, cocktails and buffet dinners.

Here are our popular TAKEOUT catered Breakfasts and Lunch options, as well as a list of hors d’oeuvres we offer.

We can also provide service and rentals when needed.

Please note all catering/deliveries are subject to 20% delivery charge (including tip and catering admin fee), plus sales tax.

CONTINENTAL BREAKFAST $ 10.00 per person 8 AM -11 AM ONLY
For 10 or more guests:
Coffee and tea service, homemade pastries, fresh squeezed orange juice and mineral waters:

With fresh fruit + 2.00 pp Fruit, yogurt and granola + 4.00 pp
Add egg salad + 2.00 pp

LUNCHES 11 AM -3:00 PM ONLY
AMERICANO LUNCH $22.00 per person
For 8 or more guests:
Selected sandwiches in halves and tissue – wrapped (selections from our takeout menu)
Two side salads; cookies and brownies
Assorted Sodas

ITALIANO LUNCH $ 24.00 per person
For 8, 12, 16 etc
Homemade Lasagna – (meat or vegetable with béchamel)
Caprese Platter; 
Caesar or Mixed Green Salad
Bread
Cookies and Brownies
Assorted Sodas

MILANO LUNCH $ 22.00 per person
For 8 or more guests
Rigatoni with Eggplant, Peppers, Tomato and Basil (Shredded Ricotta Salata on the side)
Grilled Chicken Breast with Tricolore Chopped Salad
Chickpea or Beets Vinaigrette
Bread
Cookies and Brownies
Assorted Sodas

COCKTAILS | HORS D’ OEUVRES
A selection of canapes and tea sandwiches available in quantities of 36 or more pieces with 48 hours’ notice:

MINI FOCACCIA SANDWICHES
Prosciutto and Mascarpone
Chicken, Sundried Tomato Tapenade
Bresaola, Truffle Oil and Tuscan Pecorino

CROSTINI
Fresh Tomato, Garlic, Olive Oil, Basil
Wild Mushrooms
Olive Tapenade with Seared Filet
Smoked Salmon and Pumpernickel Bread, Crème Fraiche

MINI TARTS
Mushrooms and Goat Cheese
Smoked Bacon, Cheese and Eggs
Caramelized Onions, Asiago
Shrimp and Dill

MINI EMPANADAS
Chicken
Bolognese
Shrimp
Torta Rustica: Tuscan-Style Tart with Assorted Greens, Eggs and Cheese

AND PLATTERS:
Artisan Cheese, Grapes, Baguette
Cured Meats and Tuscan Pecorino
Crudite
Fennel and Chunks of Parmigiano Reggiano, Olives
Mini Caprese Skewers

SWEETS
Homemade Miniature Tartlets
Homemade Cookies
Biscotti


PHONE US: + 212.206.6766 EXT 6
For custom catering contact danny@bottinonyc.com