PRIVATE DINNERS

HERE IS A TEMPLATE/SAMPLE OF OUR PRIX FIXE DINNER MENUS 

SEATED DINNER TEMPLATE 

for the table: 
fried baby artichokes, mint, chili flakes, lemon 
arancini: butternut squash, brown butter aioli 
san danielle prosciutto and persimmons 

autumn market salad: 
butter lettuce salad: honey crisp apple, pomegranate, stilton, honey vinaigrette 

entrĂ©e: (choice of) 
cavatelli alla norma: f
resh pasta, charred eggplant, tomato, mint, pickled pepper, smoked ricotta 

organic farm raised chicken leg confit: 
sweet potato puree, fungi misti, la tur vinaigrette 

pan seared branzino filet: 
marble potatoes, sauteed baby kale, salsa verde 

porcini-rub, seared new york strip steak: 
broccoli rabe, potatoes, pecorino cream 

dessert: (choice of) 
chocolate tiramisu 
mixed berries and zabaglione 
mango sorbet
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