Prix Fixe Dinner
HERE IS THE BASIC TEMPLATE OF OUR PRIX FIXE DINNER MENU
for the table, three starters served family style:
fried baby artichokes
seasonal arancini
salumi or grilled vegetable antipasto
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seasonal market salad
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guest's choice of four mains
vegetarian seasonal homemade pasta
homemade radiatori with organic bolognese
pan seared branzino filet, sauteed seasonal greens and marble potatoes
seared sliced ny strip steak and seasonal accompaniments
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guest's choice of
chocolate tiramisu
zabaglione with mixed berries or poached pears (seasonal)
mango sorbet (vegan)
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OPTIONAL PASSED HORS D'OEUVRES additional
smoked salmon creme fraiche toasts
mini tarts with shiitake mushrooms and goat cheese
focaccia with prosciutto and mascarpone
caprese skewers